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Our recipes

Our recipes reward local 0km products and favours a traditional mediterranean cuisine.
Not only dishes from Marche, but also tasty receipes from Liguria tradition and from all other Italian Regions, to whom we dedicate our Dinners with a theme. Those evenings are a celebration of the Italian cuisine culture: join our 'tasting' lessons!
Contact us or book a table!

Our menu changes very often, following seasons offer, respecting tradition and stimulating curiosity.
Here are some examples of seasonal dishes you taste at our restaurant: dame during hunting season, polenta and soup during winter, home-made pasta with mushrooms and truffles in autumn, piadine or cascione with vegetables and cheese during spring.

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